Natural stock made the classic way

Phil with Pure Stock products

The Pure Stock Company is owned and run by husband and wife team Phil and Ingrid Oram. Based near Exeter in Devon, Phil is a trained chef with over 25 years of experience cooking in a range of high end establishments in both London and Devon.

Using his wealth of cookery experience, Phil was inspired to create the perfect range of 100% pure stocks, as you would in a professional kitchen. With natural aromats (a mirepoix of veg & herbs) being the only addition, our homemade stocks are the best stocks for discerning cooks and foodies to use at home.

Whether you want to create a fine dining experience for friends, or you just prefer to use the best quality ingredients in your homemade meals, our natural, classically made cooking stocks are made with provenance, using wonderful produce from the local Devon area. They are the healthy choice too - additive-free, preservative-free and sold frozen to ensure their 100% natural freshness & quality.

Unlike shop-bought stock cubes and other liquid stock options on the market, these are proper homemade stocks with real depth of flavour. They are gluten-free, dairy-free, yeast-free and are made in small batches without any added salt, artificial flavour enhancers or gelling agent. Always check the ingredients list!

Phil loves to share his knowledge and spread his passion for cooking that a lifetime of experience has produced! You can find a selection of inspirational recipes and demonstrations, as well as delicious meal ideas using each of the stocks in our Pure Stock range: beef, chicken, fish, veggie, shellfish & game.

Quality stock is the essential ingredient to make a good dish great.

OUR PURE STOCKS

"These are the best stocks I have found, by far. It’s like I have made it myself, and used just the best ingredients." — Richard, Somerset

At The Pure Stock Co, we make our stocks the traditional way, just like in a professional kitchen — slowly simmered with care, using ingredients we trust. Provenance matters, which is why we source grass-fed beef bones and free-range chicken carcasses from local butchers and farms in Devon and our Fish frames and crab shells from the South West coast, landed fresh at Brixham.

Our range is naturally gluten-free and ideal for anyone who values eating well or follows a healthy diet. Every batch is cooked gently, then immediately frozen to lock in flavour and keep it 100% natural and preservative-free.

We’re proud to share that our Pure Beef and Pure Chicken stocks have been independently tested for collagen — which supports skin, hair, nails, joints, muscles, and gut health. A 500ml pouch of our Pure Beef Stock typically contains 18.5g of collagen and a 500ml pouch of our Pure Chicken Stock typically contains 8g of collagen. That’s as much, or more, than many bone broths out there!

We keep things pure and simple - No preservatives, thickeners or flavour enhancers are added, not even salt. We don’t season any of our stocks, allowing you to season the end dish as you wish. 

Click on each stock below to find out more.

Recipes to inspire you

Stockists

Stockist holding Pure Stock products
Stockist with Pure Stock delivery

Join our growing network of retailers.

Call: 07825 769356

  • Darts Farm, Exeter
  • Barton Place Farm Shop, Exeter
  • Fishes, Exeter
  • Powderham Farm Shop, Kenton
  • Sampson's Butcher, Budleigh Salterton
  • Veyseys Butchers, Cullompton
  • Fordmore Farmshop, Cullompton
  • Exe Valley Farm Shop, Thorverton
  • Aune Valley Meat Farmshop, Kingsbridge
  • Catch of the Day, Kingsbridge
  • The Market Plaice, Plymouth
  • Cox & Laflin Butchers at Ullacombe Farm Shop, Nr Bovey Tracey
  • High Tide Fisheries, Brixham
  • Rumwell Farmshop, NrTaunton
  • Bishops Hull Butchers, Taunton
  • The Dorset Meat Company, Henstridge
  • Meadowbrook Produce, Christchurch
  • Jones of Brockley, London