Recipes

A lovely slow-cooked venison recipe full of flavour with a Middle Eastern edge.

Credit to Harry Gray, one of our customers, who was so pleased with the result has kindly allowed us to share this fantastic recipe using...

This is our take on this popular Vietnamese dish. It's a bowl of tantalising tasty goodness - a base of Pure Chicken Stock with fresh...

A beautifully rich and robust sauce to serve with fillet steak for those wanting to take their sauce making skills to the next level....

We have developed this recipe in collaboration with Veysey's Butchers in Cullompton to provide an alternative filling for your tacos,...

A nice easy way to replicate a tasty paella when you don't want to go the whole hog. The smoked paprika, chorizo and green pepper deliver...

A delicious, melt in the mouth recipe for a relatively cheap cut of meat. The slow cooking breaks down the natural gelatine in the ribs...

This French classic is a real tasty midweek treat that the whole family will love! Ingredients: (Serves 3 to 4) 500ml Pure Chicken Stock...